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Wine Data Sheet
Wine data sheets are due July 15.
Winery
Winery:
Lot Identification:
Winemaker:
Vineyards
Number of vineyards in selected wine:
0
1
2
3
4
5
6
Vineyard #1:
Vineyard/Site:
Clone:
Age:
Space/vines/acre:
Yield/vine:
Yield/acre:
Harvest Dates:
Lot:
Brix:
Ta:
pH:
Temp.:
Comments:
Vineyard #2:
Vineyard/Site:
Clone:
Age:
Space/vines/acre:
Yield/vine:
Yield/acre:
Harvest Dates:
Lot:
Brix:
Ta:
pH:
Temp.:
Comments:
Vineyard #3:
Vineyard/Site:
Clone:
Age:
Space/vines/acre:
Yield/vine:
Yield/acre:
Harvest Dates:
Lot:
Brix:
Ta:
pH:
Temp.:
Comments:
Vineyard #4:
Vineyard/Site:
Clone:
Age:
Space/vines/acre:
Yield/vine:
Yield/acre:
Harvest Dates:
Lot:
Brix:
Ta:
pH:
Temp.:
Comments:
Vineyard #5:
Vineyard/Site:
Clone:
Age:
Space/vines/acre:
Yield/vine:
Yield/acre:
Harvest Dates:
Lot:
Brix:
Ta:
pH:
Temp.:
Comments:
Vineyard #6:
Vineyard/Site:
Clone:
Age:
Space/vines/acre:
Yield/vine:
Yield/acre:
Harvest Dates:
Lot:
Brix:
Ta:
pH:
Temp.:
Comments:
Size of picking/Delivery Vehicles:
Fermentation
Crush/Destem Regime:
Whole Berry Component:
% Stems Returned to Fermenter:
Sulphur Additions at Fermenter:
Prefermentation Maceration Days:
Fermenter Sizes:
Acid/Sugar Adjustments:
Yeast Inoculum:
Nutrients/Other Additions:
Temp. History/Controls:
Punch/Tread/Pump Over/Irrigate Regime:
Primary Duration:
M/L Innoculum/When?:
Post Fermentation Maceration/Duration?:
Press Type and Regime:
Pre-Barrel Settling Time:
Aging
Number of cooperages in selected wine:
0
1
2
3
4
5
6
Barrel #1:
Type:
Cooper:
Age:
Forest:
% of Blend:
Barrel #2:
Type:
Cooper:
Age:
Forest:
% of Blend:
Barrel #3:
Type:
Cooper:
Age:
Forest:
% of Blend:
Barrel #4:
Type:
Cooper:
Age:
Forest:
% of Blend:
Barrel #5:
Type:
Cooper:
Age:
Forest:
% of Blend:
Barrel #6:
Type:
Cooper:
Age:
Forest:
% of Blend:
Expected Time in Oak:
Maintenance/Finishing
Cellar Temp. History:
Racking Regime:
Fining and When:
Heat and Cold Stabilization Planned:
Expected Filtrations:
Expected Final Additions:
Current Conditions
Alcohol:
Ta:
pH:
SO2:
RS:
Anticipated Bottling Date:
Volume:
Expected Release Date:
Retail Price:
Why did you decide to bring this particular wine?
(This question must be answered if you want your wine to be in the formal blind tastings):
